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Work at La Barantine

And embrace the French culture in Edinburgh

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La Barantine La Pâtisserie is HIRING a PASTRY CHEF (M/F)

๐Ÿ“ La Barantine – 103 Fountainbridge Edinburgh

 

Are you passionate about traditional French pâtisserie?

We are looking for a skilled and creative pastry chef to join our team!

 

Your Role:

๐Ÿฅช Prepare sandwiches, quiches, and other savoury items

๐Ÿ“ฆ Organise and prepare customer orders & orders for our shops efficiently 

๐Ÿฐ Prepare and decorate a variety of classic French pastries, cakes, and tarts

๐Ÿ“ Maintaining our high standards

๐ŸŒž Start early mornings to ensure fresh products for the day

๐Ÿงผ Maintain a clean, organised, and sanitary kitchen

๐Ÿค Team work

 

Requirements:

โœ”๏ธ Proven experience in a professional pastry kitchen (French pâtisserie a plus)

โœ”๏ธ Ability to work early shifts and weekends

โœ”๏ธ Strong attention to detail and creativity

โœ”๏ธ Team player with a positive attitude

 

We offer:

โœจ A warm, family-style work environment

โœจ Room to grow within a passionate and skilled team

โœจ Tasty pastry & fresh coffeeโ€‹

Your job doesn't have to be a waste of time!

We all give a lot of our time in order to make a living.

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This doesn't mean you should have to work in an environment that isn't enjoyable!

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Don't let your job be irrelevant to your interest in French, expert pâtisserie or hospitality

A  Sweet  offer

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Join an ever-growing family
 
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We are a family business and treat employees as such

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We have 5 shops across Edinburgh, which gives you flexibility to work in different areas of the city

Emrabce French culture
 
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Practice your French with the team and regulars

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Be the first to try the new pâtisserie each season

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Embrace your inner Amélie!

Your time matters
 
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We are Living Wage employers

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We give you a considerate schedule to help work around your life commitments

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Spend your valuable working hours with people who have similar interests

About La Barantine

La Barantine is a French family owned business

 

We have five shops in Edinburgh: three cafés, one bakery and one secret pâtisserie

We understand applying for jobs can be daunting

Which is why we've implemented an easy 3 step plan..

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Step One
 

Send your CV to

contact.labarantine@gmail.com

Step Two
 

Lets meet and talk through your potential role

Step Three
 

Start working in one of our shops in Paris Edinburgh!

Available positions at the moment

1 Full-time experienced baker for our bakery in 10 Bruntsfield Place

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Email your CV to:

contact.labarantine@gmail.com


or

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